ZCR Pot Roast

A spin on the classic Mississippi Pot Roast. This recipe is packed with protein & nutrients, and perfect for leftovers!



​Ingredients:
1 chuck roast
1 stick butter (Kerrygold Garlic Herb is our secret ingredient!)
1 cup chopped carrots
1 cup chopped celery
1 diced onion 
1 diced russet potato
1 packet Aus Jus gravy mix 
1 heaping TBSP minced garlic 
Salt & pepper to taste
Optional- 1 jar pepperoncinis  

Directions:
1. Place chuck roast on bottom of crock pot
2. Add all ingredients on top
3. Cook for 8 hours on low
​4. Enjoy!!!
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